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Perfect Short Ribs |
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| Submitted by: Admin on 02/16/2008 | |||||||
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Ingredients4 Lb short ribs (or pork chops if desired)1/2 c flour 2 t salt pepper 2 c sliced onions 3/4 c ketchup 2 T vinegar 2 T Worcestershire 1/3 c packed brown sugar 3/4 c water DirectionsCube into serving size pieced. Dredge in flour, salt and pepper. Arrange in large casserole. Spread onions on top. Mix remaining ingredients; pour over casserole. Bake, covered, in 350 oven for 2 hours.CommentsTammy, in Pensacola |
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Script by RECIPE SCRIPT