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Wilted Lettuce

Submitted by: Admin on 02/16/2008

237 views
2.05 avg rating
22 votes

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Ingredients

Tear lettuce, I prefer green leaf lettuce, into desired size. Add sliced radishes and cut up entire green onions and toss together. Salt to taste.

Directions

In a fry pan heat bacon grease or oil until it is hot enough to sizzle when poured over the lettuce. Toss again. I hope you enoy it.

Nutritional info

Carolyn in West Tenn.

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