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Reuben Sandwich Bake |
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| Submitted by: Admin on 02/19/2008 | |||||||
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Ingredients6 slices rye bread, cubed1 (16 oz) can sauerkraut 1 pound deli sliced corned beef, cut into strips 3/4 C thousand island salad dressing 2 C shredded Swiss cheese DirectionsSpread bread cubes in the bottom of a 9x13-inch baking dish. Spread sauerkraut evenly over bread cubes, layer beef strips over sauerkraut. Pour dressing over all. Spray aluminum foil with cooking spray and use to cover baking dish with sprayed side down. Bake @400 degrees for 20 minutes; remove cover, sprinkle with cheese, and bake uncovered for another 10 minutes or until cheese is melted and bubbly.CommentsIva Nell in PAServingsYields 6 servings. |
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Script by RECIPE SCRIPT