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Hamburger Rolls Recipe

Submitted by: Admin on 02/22/2008

434 views
2.45 avg rating
31 votes

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Ingredients

1 lb. hamburger
1 pkg. Lipton Beef Mushroom Soup (dry)
1 can water chestnuts, chopped
4 pkg. crescent rolls

Directions

Combine hamburger, soup and water chestnuts. Cut each triangle of rolls in half. Place small amount of meat in center of dough and bring corners together to cover meat. Bake at 425º for 17 minutes. May be prepared in advance, frozen and then baked 20 to 25 minutes.

Comments

~Mary Alyce~* from WI

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