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Sausage Biscuit Quiche |
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| Submitted by: Admin on 02/22/2008 | |||||||
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Ingredients12 oz breakfast sausage1/4 cup chopped onion 1/4 cup chopped green pepper 10 eggs, beaten 4 oz shredded cheddar cheese 16.3 oz can Grands biscuits DirectionsHeat oven to 375 degrees. In large skillet, brown sausage, onion and green pepper; drain well. Combine eggs, cheese and sausage mixture. Separate dough into 10 biscuits. Press biscuits into bottom of a 9 x 13" glass baking dish. Pour sausage mixture into biscuit-lined dish. Bake 30-35 minutes or until quiche is set and crust is deep golden brown. Let stand 5 minutes before serving.Commentsgrannym IL |
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