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Beef and Broccoli |
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Submitted by: Admin on 02/22/2008
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185 views
3.93 avg rating
14 votes
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Rating |
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Ingredients
1 pound lean ground beef
4 tablespoons soy sauce
2 tablespoons dry sherry
1 tablespoon all-purpose flour
1 tablespoon sugar
1 tablespoon seasoned rice vinegar
2 teaspoons grated gingerroot or 1 teaspoon ground ginger
1 pound fresh broccoli stems sliced, tops broken into flowerets (about 6
cups)
1 medium onion sliced crosswise, separated into rings
Dash of hot pepper sauce
Salt and freshly ground pepper
Hot cooked rice
Directions
Microwave marinated ground beef mixture, uncovered, on HIGH (100%) 6 minutes or until ground beef is no longer pink, stirring twice during cooking. Drain; keep meat warm. Combine broccoli and onion in microwave-safe casserole dish. Cover with plastic wrap; vent. Microwave on HIGH 5 to 6 minutes or until crisp-tender. Add to meat with hot pepper sauce; mix lightly. Season with salt and pepper to taste. Serve with rice.
Comments
MC
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